Ingredients 1 small onion 1 clove of garlic 1 splash Picualia Gourmet Extra Virgin Olive Oil 150 grams Mild Spanish Chorizo 2 handfuls spinach, generous 4 eggs, beaten 1 pinch salt Directions Preheat oven […]
Acord Fed 100% Iberico Loin and Burrata Salad fresh and healthy recipe. Its preparation is very simple and quick Ingredients: 2 Tomatoes 1 Burrata A handful of arucula 8 Slices […]
The stirred potatoes (Patatas revolconas) are a very typical dish from Avila and Salamanca, although they are also often prepared in other towns such as Caceres, their main ingredient is […]
Delicious White Asparagus recipe, this dish is such a delicate and elegant dish. It would be truly stunning for a special lunch or brunch. Ingredients 1 Can of Gourmet Asparagus […]
Cockles are that delicate shellfish that we use on special occasions as a tapa or complement, thanks to this recipe you can enjoy them in a very special way. Ingredients […]
These delectable little rolls of eggplant, serrano ham and cheese, make the perfect light lunch or dinner. They’re so easy, super delicious, and feel like something you would order in […]
Butternut Squash Soup with Sage & Iberico Ham, my favorite fall soup!!! Creamy, flavorful and ready in about 30 minutes, it’s easy to make and perfect for meal prep. It’s […]
Grilled Asparagus Wrapped with Iberico Ham is a perfect low-carb appetizer. With only two delicious ingredients, you can make a stunning and good looking appetizer to offer when having guests […]
18 minutes of your time! That’s all you need to get done the best and Authentic Spanish Paella you will try in your live. Ingredients (2-3 people) 1 Spanish Paella […]
You know those times around afternoon on weekends you need to kill your hungry? This will help you but don’t forget to add your favorite wine or beer. Ingredients Crushed […]
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