Iberico ham, also known as Jamon Iberico, is a type of cured ham that is produced in Spain. It is made from the Iberian breed of pig, which is native […]
Tag Archives: Jamon Serrano
How to clean a shoulder for hand carving How to clean a shoulder for hand carving? Yes, I know, shoulders are cool and convenience for smaller families (2-3 members). Often […]
The Iberico Pork Association in Spain (ASICI) presented the seals system of the new Iberico Ham quality rule for Spanish market. This new system allow to consumers choose exactly what kind […]
Ajoblanco or “white gazpacho”, is a popular Spanish cold soup typical from Granada and Malaga. Ajoblanco traditionally is served on hot summer days, but it is also a great appetizer […]
I bring your attention today with a very easy but delicious and amazing recipe. Ingredients: 6 Rolls 6 Sliced of Jamon Iberico 7 oz Arugula 2 oz Parmesan cheese Pine nuts Dressing […]
Salmorejo is a delicious creamy soup, that is served cold and made only by a few ingredients: tomatoes, bread, garlic, olive oil, and salt. Salmorejo is similar to gazpacho but […]
Is there anybody who doesn’t like hamburgers? So, if you are a fan of them, you probably begin salivating at the mention of iberico ham and Manchego cheese in a […]