The Iberico Pork Association in Spain (ASICI) presented the seals system of the new Iberico Ham quality rule for Spanish market. This new system allow to consumers choose exactly what kind […]
Monthly Archives: January 2018
Ajoblanco or “white gazpacho”, is a popular Spanish cold soup typical from Granada and Malaga. Ajoblanco traditionally is served on hot summer days, but it is also a great appetizer […]