I’ve prepared this recipe that reminds me my Grandma, She used to make the best Morcilla de Burgos (Rice Morcilla). I’m a Rice Morcilla lover, I’m from Burgos (Spain) and […]
Category Archives: Recipes
Baked rice  is a typical dish of the Valencian Community. It is made in earthenware casserole and is cooked as its name indicates in the oven. By the container that […]
Phyllo, Fillo, or Filo, which means “leaf” in Greek, is tissue paper-thin like sheets of dough made from flour, water and a bit of oil. However, Phyllo dough was not born […]
This Manchego Cheesecake is definitely awesome. The flavor and texture are just right. It’s quick, easy and delicious! Ingredients: 7Oz Manchego Grated Cheese 6 Eggs 8Fl Oz of Heavy cream […]
Salmorejo is a delicious creamy soup, that is served cold and made only by a few ingredients: tomatoes, bread, garlic, olive oil, Â and salt. Salmorejo is similar to gazpacho but […]
I’m a huge fan of mushrooms, because of the taste and their health benefits. They are a good source of protein as well as antioxidants such as selenium, and vitaminsas vitamin […]
Is there anybody who doesn’t like hamburgers? So, if you are a fan of them, you probably begin salivating at the mention of iberico ham and Manchego cheese in a […]
I absolutely love croquettes. Croquettes are savory little treats that are made from any kind of meat or vegetable. Today we made it with Morcilla rice sausage.  This morcilla sausage is […]
Chorizo in cider is one of the most traditional tapas in Spain, which is very easy to prepare. This is a tapa that originates in the northern region of Asturias a lusciously […]
Croquetas in Spain are typical “tapas” dishes, usually filled with ham, chicken, fish like cod, but nowadays, many restaurants are offering different versions of croquettes with other fillings as ingredients […]










