appetizer | Jamones Sin Fronteras

Salmorejo with Idiazabal & Mascarpone Ice Cream with Crispy Iberico Ham

Category: Recipes
Date: 05/31/2020
Comments: 0

Salmorejo is a wonderful Spanish dish, from the region of Cordoba, usually served as a starter. 2oz Sliced Iberico Ham Idiazabal Ice Cream 3.5oz Idiazabal Cheese 3.5oz sugar 8.8oz mascarpone […]

Sobrasada Crispy Wontons

Category: Recipes
Date: 03/21/2018
Comments: 0

Follow this easy steps and you’ll enjoy a wonderful appetizer Ingredients: 20 Wonton Wrappers 1/2 Sobrasada 1 1/2 cups Granny Smith apple, chopped roughly 1 1/2 cups Spray Oil Olive Preparation: […]

White Gazpacho – Ajoblanco with Iberico Ham

Category: Recipes
Date: 01/19/2018
Comments: 0

Ajoblanco or “white gazpacho”, is a popular Spanish cold soup typical from Granada and Malaga. Ajoblanco traditionally is served on hot summer days, but it is also a great appetizer […]

Salad Wrapped in Jamon Iberico

Category: Recipes
Date: 09/15/2017
Comments: 0

I bring your attention today with a very easy but delicious and amazing recipe. Ingredients: 6 Rolls 6 Sliced of Jamon Iberico 7 oz Arugula 2 oz Parmesan cheese Pine nuts Dressing […]

Salmorejo

Category: Recipes
Date: 02/08/2017
Comments: 0

Salmorejo is a delicious creamy soup, that is served cold and made only by a few ingredients: tomatoes, bread, garlic, olive oil, and salt. Salmorejo is similar to gazpacho but […]

Homemade Iberico Ham and Manchego Cheese Burger

Category: Recipes
Date: 01/22/2017
Comments: 0

Is there anybody who doesn’t like hamburgers? So, if you are a fan of them, you probably begin salivating at the mention of iberico ham and Manchego cheese in a […]

Figs with Jamon Serrano and Iberico Cheese

Category: Recipes
Date: 11/03/2016
Comments: 0

This is an elegant appetizer that you can put together in just a few minutes with only 3 ingredients. Figs are high in fiber and a good source of several essential […]