Author Archives: Jamones sin Fronteras

Want to impress your dinner guests without spending hours over a hot stove? Surprise them with these raviolis. We are sure you’ll leave a fantastic impression on friends and family members […]

You can enjoy the vichyssoise in two ways, cold or hot. At home we enjoy the vichyssoise at room temperature and normally the next day, as their creators to present […]

This recipe reminds me a bar called “Taberna el Almendro” in Madrid, Spain.  The Taberna is located in the Cava Baja, at La Latina neighborhood, that is one of the most charming […]

Caramelized Onions with Idiazabal Cheese We love cheese in any form! and we want to bring a taste of Spain to your table. Idiazabal, a smoked Basque sheep’s milk cheese […]

Are you an avocado lover like me? If so, you need to try this recipe, full of flavor, and full of healthy ingredients that make an incredible toast that you […]

This cantaloupe soup is a very versatile recipe that is great for the summer, quick and easy to prepare,  and also very refreshing for the hot sunny days. It’s very […]

Tartare is the name of a dish of ground raw beef or also raw tuna or salmon, but today we will reinvent the dish with iberico ham and also it will be […]