Salmorejo with Idiazabal & Mascarpone Ice Cream with Crispy Iberico Ham Category: Recipes Date: 05/31/2020 Comments: 0 Salmorejo is a wonderful Spanish dish, from the region of Cordoba, usually served as a starter. 2oz Sliced Iberico Ham Idiazabal Ice Cream 3.5oz Idiazabal Cheese 3.5oz sugar 8.8oz mascarpone […] Read More