Spain on your table | Jamones Sin Fronteras

Raffle Winner

Posted 04 December 2018 by Ana Gayubo 306

Congrats Ivan Bruzonic!!! You’re the winner!!! Thank you everyone who participate in our Iberico shoulder raffle. We finally have a Winner. Our paleta goes to Virginia!! Enjoy your prize Ivan! We’ll include a picture once you...

How to Enjoy Sliced Ham and Vacuum Packed?

Posted 29 November 2018 by Jamones sin Fronteras 342

Many of you often consume sliced ham in packs vacuum packed just because is more comfortable for you. The truth is that it is a good way to consume ham if you do not want to make a complete piece or you think the hand carving seems complicated...

How to clean a shoulder for hand carving

Posted 03 November 2018 by Jamones sin Fronteras 331

How to clean a shoulder for hand carving Yes, I know, shoulders are cool and convenience for smaller families (2-3 members). Often i’m asked about the cleaning process to prepare the shoulder for hand carving. Let me explain how carry out...

Are ham molds harmful to health?

Posted 11 June 2018 by Jamones sin Fronteras 289

Sometimes when we buy a ham, we find that it may come coated with some mold. Today we are going to analyze exactly what molds of ham are, why they are produced and if it is harmful to our health. Ham molds The ham has two faces, one has plenty of...

Iberico Ham Spanish Quality Regulation

Posted 22 January 2018 by Victor Nebril 1277

The Iberico Pork Association in Spain (ASICI) presented the seals system of the new Iberico Ham quality rule for Spanish market. This new system allow to consumers choose exactly what kind of Iberico they want. The identification system warrant...