Buying Jamon Iberico online is a great way to enjoy authentic Spanish flavors at home — but not all hams are created equal. Here are three common mistakes people make, and how you can avoid them.
1. Not Checking the Quality Label
Many buyers don’t pay attention to the quality classifications. Look for official labels like:
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Iberico Bellota (acorn-fed) — highest quality. Black seal or Red seal.
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Iberico de Cebo (grain-fed) — still excellent. Green seal or White seal.
Check for D.O. (Denomination of Origin) seals, which guarantee authenticity.
2. Choosing Price Over Quality
If it seems too cheap to be true… it probably is. Lower-quality hams can be overly salty, dry, or even mislabeled. Invest in a reputable source — it’s worth every penny. Buy Iberico with us, click here.
3. Not Reading Storage & Shipping Details
Jamon Iberico is delicate and should be shipped properly to maintain freshness. Make sure the seller explains how it’s packed and offers guidance on storage once it arrives.



