18 minutes of your time! That’s all you need to get done the best and Authentic Spanish Paella you will try in your live. Ingredients (2-3 people) 1 Spanish Paella […]
You know those times around afternoon on weekends you need to kill your hungry? This will help you but don’t forget to add your favorite wine or beer. Ingredients Crushed […]
Being the fideuà one of our favorite dishes, today we have made this variant that has nothing to envy to the traditional one, a recipe for shitake mushroom and butifarra […]
The funniest way to eat vegetables at home. Ingredients For dough (for a pizza of about 25 cm) 300 g of cauliflower 60g green pumpkin cheeks 1 eggs 30g Manchego […]
Today we’re going to cook one of my favorite recipes for family parties, Lobster Rice Soup. Cozy recipe for winter time. Make sure you have a place for a siesta […]
Anchovies appetizer are quite possibly the tastiest, healthiest, quickest and most refreshing appetizer you will make all year For 2 People – 10 Minutes Ingredients: 1 can of anchovies 8 […]
This is a tapa that originates in the northern region of Asturias, a lusciously green, area where apple orchards are abundant and so are sidrerías or cider houses. Ingredients 1 […]
Follow this easy steps and you’ll enjoy a wonderful appetizer Ingredients: 20 Wonton Wrappers 1/2 Sobrasada 1 1/2 cups Granny Smith apple, chopped roughly 1 1/2 cups Spray Oil Olive Preparation: […]
The Iberico Pork Association in Spain (ASICI) presented the seals system of the new Iberico Ham quality rule for Spanish market. This new system allow to consumers choose exactly what kind […]
Ajoblanco or “white gazpacho”, is a popular Spanish cold soup typical from Granada and Malaga. Ajoblanco traditionally is served on hot summer days, but it is also a great appetizer […]
If you are looking to serve a special dinner to friends or family, there is nothing better than a well prepared seafood dish. But what about trying something new? Take […]
I bring your attention today with a very easy but delicious and amazing recipe. Ingredients: 6 Rolls 6 Sliced of Jamon Iberico 7 oz Arugula 2 oz Parmesan cheese Pine nuts Dressing […]
I’ve prepared this recipe that reminds me my Grandma, She used to make the best Morcilla de Burgos (Rice Morcilla). I’m a Rice Morcilla lover, I’m from Burgos (Spain) and […]
Baked rice is a typical dish of the Valencian Community. It is made in earthenware casserole and is cooked as its name indicates in the oven. By the container that […]
Phyllo, Fillo, or Filo, which means “leaf” in Greek, is tissue paper-thin like sheets of dough made from flour, water and a bit of oil. However, Phyllo dough was not born […]
This Manchego Cheesecake is definitely awesome. The flavor and texture are just right. It’s quick, easy and delicious! Ingredients: 7Oz Manchego Grated Cheese 6 Eggs 8Fl Oz of Heavy cream […]
I’m a huge fan of mushrooms, because of the taste and their health benefits. They are a good source of protein as well as antioxidants such as selenium, and vitaminsas vitamin […]
Is there anybody who doesn’t like hamburgers? So, if you are a fan of them, you probably begin salivating at the mention of iberico ham and Manchego cheese in a […]
I absolutely love croquettes. Croquettes are savory little treats that are made from any kind of meat or vegetable. Today we made it with Morcilla rice sausage. This morcilla sausage is […]
Chorizo in cider is one of the most traditional tapas in Spain, which is very easy to prepare. This is a tapa that originates in the northern region of Asturias a lusciously […]
Croquetas in Spain are typical “tapas” dishes, usually filled with ham, chicken, fish like cod, but nowadays, many restaurants are offering different versions of croquettes with other fillings as ingredients […]
This is a wonderful recipe to prepare zucchini, very easy recipe that only needs few ingredients. Zucchini is a versatil vegetable with which you can prepare a soup, or make […]
Is there anything better than enjoying a spanish tortilla just cooked with a piece of bread??? Today I want to share with you one of the most popular recipes in […]
We are almost in Halloween, and although the weather is still warm it’s time to start preparing some comfort soups recipes. Today I tried a new recipe, and I really […]
Want to impress your dinner guests without spending hours over a hot stove? Surprise them with these raviolis. We are sure you’ll leave a fantastic impression on friends and family members […]
You can enjoy the vichyssoise in two ways, cold or hot. At home we enjoy the vichyssoise at room temperature and normally the next day, as their creators to present […]
This recipe reminds me a bar called “Taberna el Almendro” in Madrid, Spain. The Taberna is located in the Cava Baja, at La Latina neighborhood, that is one of the most charming […]
Caramelized Onions with Idiazabal Cheese We love cheese in any form! and we want to bring a taste of Spain to your table. Idiazabal, a smoked Basque sheep’s milk cheese […]
I love zucchini and usually I put them in everything, salads, soup, burritos, sandwich. It’s clearly quite a versatile ingredient and also is a healthy one to have always in […]
Tartare is the name of a dish of ground raw beef or also raw tuna or salmon, but today we will reinvent the dish with iberico ham and also it will be […]
This is a great easy summer salad that is a perfect addition to any summer celebration, and its looks pretty fancy and absolutely delicious. Vitamin C and other organic acids […]
This cantaloupe soup is a very versatile recipe that is great for the summer, quick and easy to prepare, and also very refreshing for the hot sunny days. It’s very […]
Are you an avocado lover like me? If so, you need to try this recipe, full of flavor, and full of healthy ingredients that make an incredible toast that you […]
There are many times that you don’t know what to cook for dinner, because you are tired of cooking same dishes every day. Today I bring you a simple recipe […]
Iberico ham, also known as Jamon Iberico, is a type of cured ham that is produced in Spain. It is made from the Iberian breed of pig, which is native […]
Cheese From Spain Spanish cheese is a delicious and varied part of the country’s culinary tradition. Here are some key points to consider in an analysis of Spanish cheese: […]
Ingredients 1 small onion 1 clove of garlic 1 splash Picualia Gourmet Extra Virgin Olive Oil 150 grams Mild Spanish Chorizo 2 handfuls spinach, generous 4 eggs, beaten 1 pinch salt Directions Preheat oven […]
Acord Fed 100% Iberico Loin and Burrata Salad fresh and healthy recipe. Its preparation is very simple and quick Ingredients: 2 Tomatoes 1 Burrata A handful of arucula 8 Slices […]
The stirred potatoes (Patatas revolconas) are a very typical dish from Avila and Salamanca, although they are also often prepared in other towns such as Caceres, their main ingredient is […]
Delicious White Asparagus recipe, this dish is such a delicate and elegant dish. It would be truly stunning for a special lunch or brunch. Ingredients 1 Can of Gourmet Asparagus […]
Cockles are that delicate shellfish that we use on special occasions as a tapa or complement, thanks to this recipe you can enjoy them in a very special way. Ingredients […]
These delectable little rolls of eggplant, serrano ham and cheese, make the perfect light lunch or dinner. They’re so easy, super delicious, and feel like something you would order in […]
Butternut Squash Soup with Sage & Iberico Ham, my favorite fall soup!!! Creamy, flavorful and ready in about 30 minutes, it’s easy to make and perfect for meal prep. It’s […]
Grilled Asparagus Wrapped with Iberico Ham is a perfect low-carb appetizer. With only two delicious ingredients, you can make a stunning and good looking appetizer to offer when having guests […]
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