Manchego La Cueva del Abuelo 18M

Manchego La Cueva del Abuelo 18M

Size: 200gr/ 7.05oz

Bold. Nutty. Unmistakably Spanish.
Crafted in the heart of Castilla-La Mancha, Manchego La Cueva del Abuelo is a true artisanal cheese made from raw Manchega sheep’s milk and aged for a full 18 months in natural caves.

This award-winning DOP Manchego develops a rich, complex flavor with a firm, crumbly texture and tiny flavor crystals that signal perfect maturation. Every bite offers deep, buttery notes with a slightly sharp, nutty finish—making it a must for serious cheese lovers.

Ideal for cheese boards, tapas, or pairing with bold red wines, sherry, or traditional quince paste (membrillo), this cheese transforms any occasion into an elevated Spanish experience.

✅ Why Choose La Cueva del Abuelo Manchego 18M?

• 🐑 100% raw sheep’s milk, DOP-certified Manchego

• 🧀 Aged 18 months for maximum depth and flavor

• 🔥Crumbly texture with visible crystals

• 🇪🇸 Made in traditional caves in Castilla-La Mancha, Spain

• ✅ Gluten-free, naturally low in lactose

• 🥂 Pairs perfectly with red wine, membrillo, or almonds

• ✅ Vacuum-sealed

🎁 Perfect for gourmet gifting, tapas night, or elevating your cheese board.

Frequently Asked Questions About Manchego Cheese 

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