Medium size white bean that is buttery in flavor and smooth in texture. Ideal for stews as they are hearty and absorbent. Faba beans, or fabes, are the key ingredient in the hearty fabada stew of Asturias. This delicious stew is seasoned with cured meats and smoky paprika, a classic across Spain.
Faba beans (Vicia faba), also known as fava or broad beans, are versatile, cool-season annual legumes used for human consumption, livestock feed, and as a nitrogen-fixing cover crop to improve soil structure. They are high in protein (
in seeds) and thrive in cool weather, often planted in early spring or fall. They are commonly used in dishes like falafel and foul, and are known for their ability to withstand light frosts.
*Size – 17.6 oz/500 gr
| Weight | 1 lbs |
|---|---|
| Dimensions | 12 × 6 × 4 in |
| Brand | La Carreta |
| Google Category | 4682 |
| Condition | New |
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