Calasparra Rice ‘Virgen de la Esperanza’ Arroz de Calasparra Calasparra is a municipality in Murcia, Spain, famous for producing one of the highest quality rice in the world. When cooked, it increases its size by 70%, absorbing more than 3x the liquid used making it ideal for paella dishes.
The culinary applications of this rice are many, but is the preferred rice in the world for paellas.
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