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Iberico Loin | Lomo Iberico | Curet Meat |
  • Iberico Loin | Lomo Iberico | Curet Meat |
  • Iberico Loin | Lomo Iberico | Curet Meat |
  • Iberico Loin | Lomo Iberico | Curet Meat |

Iberico Loin by Fermin

$79.99

(1 customer review)

In stock

F05510
Fermin Loins Sausages
Cured Loin cured meat Iberico Loin white-seal
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  • Description
  • Additional information
  • Reviews (1)
  • Technical Description

Description

  • Size – Approximately 1 to 1.4 lbs

Iberico Loin melts in your mouth, with memories of paprika and oregano remaining on the palate. Iberico Loin by Fermin is made in the mountains of Spain. The texture and aroma of Iberico Loin by Fermin are a result of a slow curing process in a unique environment. The Iberico loin has intense rich aromas, delicate consistency and a subtle flavor. It is the essence of the virtues of the best Iberico pork raised on a diet based on grains.

Slice it thin and at an angle with your knife, gently peel the outer casing and serve on a tapas plate with read and thin slices of Iberico Ham.
No added color or artificial ingredients. Refrigerate after opening.

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Additional information

Weight 1.4 lbs
Dimensions 12 × 3 × 3 in
Brand

Fermin

Gluten-Free

YES

1 review for Iberico Loin by Fermin

    Steve Tedesco – 07/10/2016

    If thin sliced is much better to enjoy it.

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$255.00 – $272.00

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Acorn Ham Acorn Iberian Ham Acorn Loin Acorn Shoulder Bellota black-seal bombon Boneless candy Charcuteria Chocolate chorizo Chorizo Iberico Christmas Christmas Treats Cocido cured Cured Loin cured meat dry EVOO Food gift Food Gift ideas gift baskets Gluten Free ham holidays Iberico Ham jamon bellota Jamon Iberico meat Memorial Day Montaraz Olive Oil paella Picualia sausa Serrano Ham Shoulder Spanish Cheese Spanish chorizo Spanish Ham sweet turron white-seal

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