Size 5oz (141gr)
Original and traditional recipe. Natural casing. meat cut. Product made only with pork. No nitrates or nitrites added. Pork raised with no antibiotics ever.
No white mould covering
- Amount per Serving 1/4 Link (50g)
- 270 Calories
- Fat 24g (13g from saturates)
- Sodium 760mg
- Protein 13g
Store at room temperature. Once opened keep refrigerated and use within 7 days. Open 10 minutes before consumption.
*These sausages are made with the original recipe in upstate New York by an enterprising group of Spaniards using imported spices.