Size Aprox 1.20-1.45lb
100% PURE ACORN-FED IBERIAN PORK LOIN SAUSAGE
100% Iberian Acorn-Fed pork loin with natural skin, made with artisanal methods following our own recipes. Marinated in salt, D.O. La Vera paprika and garlic; and cured for a minimum of three months in our natural drying sheds in the Sierra de Francia (Salamanca), until it acquires its unmistakeable colour and unique flavour.
Pork loin in deep red colours, lightly marbled. Clear and defined taste. Aromas of firewood, with hints of spicy notes.