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Dry-Cured Iberico Pork Belly Skin On

$13.50

❄️ Perishable

In stock

MA2642
Iberico Marcos Salamanca More from Spain
Cocido Fabada Asturiana Lentejas con Chorizo panceta stew
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Description

Size: aprox 1.5lb

Product of Spain

Iberico pork belly (aka Panceta) is a rich, succulent cut with flavorful ribbons of fat & meat. These bellies are sold with the skin on. Iberico pork is renowned for its significant amount of marbling. Expect these bellies to have a higher ratio of fat-to-meat than conventional pork bellies.

Each of these succulent skin-on pork bellies weighs 4-6 pounds each and is perfect for almost any recipe that your family or friends enjoy.

Many of these cuts have a substantial amount of fat still attached, which is intentional. Cooked low and slow, the fat is the best part of Iberico pork!

 

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Additional information

Weight 2 lbs
Dimensions 8 × 8 × 2 in
Brand

Marcos Salamanca

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Product categories

  • Sale Buy 2 Get 3
  • Paella
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  • Iberico
    • Montaraz
    • Fermin
    • Marcos Salamanca
  • Whole Bone-In Hams
    • Hams - Jamones
    • Shoulders - Paletas
  • Whole Boneless Ham
  • Sausages
    • Chorizos
    • Loins
    • Grill/BBQ
  • Cheese
    • Manchego
    • Idiazabal
    • Catalonia
    • Pairings
  • Sliced
  • Gift Boxes
    • Samplers
    • Gift under $100
  • More from Spain
    • Canned Food
    • Olive Oil
    • Rice-Legumes
  • Accessories
  • Other Products

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