We offer professional slicing service for your events, taking care of all details to give a Spanish touch in your party. We love you success your event so we advise you before the event selecting the right product to be sliced during your event.
Our experience and a broad knowledge of Spanish Iberico Ham ensure a perfect cut and its plating on a clean slicing table.
Our clients guarantee us, so you won’t be hiring a simple cut of ham but a great professional experience around the Spanish Iberico Ham.
Are you planning your wedding? Do not hesitate Contact us! We offer a totally customized service to your needs. For us every wedding is unique and we engage with you to surprise your guests.
We do everything for you, advising on the type of ham and the number of pieces to cut, schedule and location of the table. This gourmet product that, when well cut and presented, is always the star of the cocktail.
We offer services of pre-wedding, slicing in the cocktail, slicing in room with presentation at the table of the guests or slicing after dinner, ask us!
Introduction on slicing techniques that allow you to take advance of this gourmet product that is the Iberico Ham. We’ll show you how put the ham on the holder and how peel it safely and peeling only what you need in order to keep all the properties of the ham. Also we’ll show you how cover the ham to avoid get it dry and hard.
Paella cooking is one of our most successful workshops. Attendees will learn to cook the most famous food in the world as they would be from Valencia. Ask for estimations.
Catering and Restaurant
JSF supplies Spanish products to catering businesses, restaurants and hotels. During the last years, Spanish food has been receiving a great reception from American society. More often catering companies, restaurants and hotels incorporate in their menus Spanish products such as Jamon 100% Iberico de Bellota, chorizo iberico or Manchego cheese.
Contact us, we are here to advise you on how include the Spanish products in your menu.
Contact us for Services:
Phone: (781) 302-6085